Brown sugar cake
Overview
Fa Gao is a dish that I have always wanted to try but didn’t dare to make. First, I was afraid of failure and not making it delicious. The second is the fear of wasting food again. Haha, I didn’t expect it to taste good when I made it for the first time tonight! Tastier than I thought! Not very sweet, not bitter, just soft and soft!
Tags
Ingredients
Steps
-
Get the materials ready!
-
Sift flour, baking powder, and baking soda into a plate.
-
Crack the eggs on another plate and put down the sugar,
-
Beat the egg liquid into big bubbles!
-
Add the brown sugar to the egg mixture in three batches and continue beating evenly!
-
Hit in one direction.
-
Add the flour three times,
-
Beat evenly!
-
Prepare a clean plate greased with oil and pour in the prepared egg mixture!
-
Put in the red dates!
-
Put it in the steamer and steam it for twenty to thirty minutes!
-
The steamed cake!
