Cranberry Yam Cake

Overview

Yams strengthen the spleen and stomach, coupled with sweet and sour cranberries, it tastes good and looks great!

Tags

• pastries
• afternoon tea
• corn oil
• cranberry
• white sugar
• yam
• milk

Ingredients

Steps

1. 1 Steam and peel the yam.

   

2. 2 Add milk and sugar, mash and mix well.

   

3. 3 Add corn oil and mix well.

   

4. 4 Place in the microwave and heat on high for 5 minutes, stirring twice halfway through.

   

5. 5 Add chopped cranberries and mix well.

   

6. 6 Then put it in the microwave and heat on high for 1 minute.

   

7. 7 Use the mooncake mold to print out the pattern.

   

8. 8 It's delicious whether eaten hot or cooled.

   

9. 9 Finished product picture.

   

10. 10 Finished product picture.

    

11. 11 Finished product picture.

    

12. 12 Finished product picture.

    

13. 13 Finished product picture.