【Tianjin】Stir-fried carrots and celery

【Tianjin】Stir-fried carrots and celery

Overview

Although this dish is simple to make, its nutrition and taste are definitely not compromised. Today, when cancer is raging, studies have proven that carrots, cauliflower and mushroom vegetables can effectively fight cancer. Therefore, you may wish to consume it in moderation.

Tags

Ingredients

Steps

  1. Cut celery into sections, slice onions, ginger and garlic and set aside.

    【Tianjin】Stir-fried carrots and celery step 1

  2. Shred carrots.

    【Tianjin】Stir-fried carrots and celery step 2

  3. Heat 70% of the oil and sauté the onion, ginger and garlic until fragrant.

    【Tianjin】Stir-fried carrots and celery step 3

  4. Add shredded carrots and stir-fry evenly. After the shredded carrots become soft, add celery and stir-fry, add salt, a little light soy sauce, and chicken essence.

    【Tianjin】Stir-fried carrots and celery step 4

  5. After frying, drizzle with sesame oil and serve.

    【Tianjin】Stir-fried carrots and celery step 5