Crispy peanuts

Overview

How to cook Crispy peanuts at home

Prepare the peanuts and put oil-absorbing paper in another bowl
Heat oil in a cold pan and pour in peanuts
Turn on high heat and start stir-frying. Do not stop, let the peanuts heat evenly
When you hear crackling sounds, turn down the heat and continue to stir-fry
Some of the skin will crack. Keep stirring until the peanut meat is a little yellow, then turn off the heat! You can't wait until the color is too old because there is still residual heat in the pot. It will turn black and smell mushy after a while
Turn off the heat and sprinkle with a little salt

$Crispy peanuts step 6$
After stirring, put it into a plate and wait for it to cool before sealing and storing