Sweet and Sour Spicy White

Overview

How to cook Sweet and Sour Spicy White at home

First cut the green onion and ginger into shreds, and cut the cabbage into slices with an inclined blade.
Then put an appropriate amount of water into the pot. After the water boils, put the cabbage in and stir it.
After copying, serve it out.

$Sweet and Sour Spicy White step 3$
Put an appropriate amount of oil in the pot. When the oil is hot, add dried chili peppers, green onions, and ginger and sauté until fragrant.
Then add an appropriate amount of salt, chicken essence, sugar, and vinegar, and stir-fry.
Then add the cooked cabbage and stir-fry.
After stir-frying evenly, you can put it on the plate~