Tomato scrambled eggs

Overview

How to cook Tomato scrambled eggs at home

Ingredients are ready.
Garlic cloves are ready.
Beat the eggs and add a little water to make them more tender.
Fry the eggs and set aside.
Fry the tomatoes until the juice comes out and add the garlic cloves.
Add a small amount of water, add the eggs and simmer for three to four minutes to taste.
Finished product picture.