Raisin cookies

Overview

How to cook Raisin cookies at home

Prepare materials. Beat the eggs into egg liquid and soak the raisins in water.
After the butter is softened, add sugar and stir evenly.
Add egg liquid and stir until completely combined.
Add the milk and mix well.
Enter the raisins.
Add sifted flour.
Mix well.
Take a little dough with your hands and roll it into a ball, flatten it and place it on the oil paper.
Preheat the oven in advance, put it in the middle layer at 175 degrees, and bake for about 18 minutes.