Zucchini Pancakes

Zucchini Pancakes

Overview

When I was a kid, my grandma would spread out dumplings for us every time this season came. "In my hometown, zucchini pancakes are called dumplings." Not to mention the feeling of happiness when you eat it with the royal sauce

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Ingredients

Steps

  1. In the photo of the ingredients, I forgot to include the garlic😜

    Zucchini Pancakes step 1

  2. Shredded zucchini

    Zucchini Pancakes step 2

  3. Put one egg, fifty grams of flour, and appropriate amount of salt into a bowl

    Zucchini Pancakes step 3

  4. Add water and stir evenly. Don’t add too much water. Just make it slightly thicker

    Zucchini Pancakes step 4

  5. Add the zucchini into the batter and stir evenly

    Zucchini Pancakes step 5

  6. Spread into small pancakes and fry until golden brown on both sides

    Zucchini Pancakes step 6

  7. To make garlic sauce, mash the garlic into a paste

    Zucchini Pancakes step 7

  8. Just add an appropriate amount of salt, sesame oil, and boiled water. You can also adjust it to your favorite taste according to personal preferences

    Zucchini Pancakes step 8

  9. Picture of the finished product, the taste as a child, so delicious and touching

    Zucchini Pancakes step 9