Fried winter bamboo shoots
Overview
How to cook Fried winter bamboo shoots at home
Tags
Ingredients
Steps
-
Cut the tenderloin into strips, mix well with cooking wine and starch, and marinate.
-
Wash and slice the winter bamboo shoots, and cut the green onions into small sections.
-
Put some oil in the pot, sauté the green onion until fragrant, and stir-fry the tenderloin until cooked.
-
Add winter bamboo shoots, stir-fry evenly, and add salt.
-
Add water starch, add more, bring to a boil, then turn to low heat and cook for 2 minutes.