60 year old fans

Overview

How to cook 60 year old fans at home

Prepare the ingredients... If you like enoki mushrooms, you can add enoki mushrooms
Soak the vermicelli in warm water for ten minutes
The accessories are cut, as shown in the picture
After the oil is hot, turn to low heat, add ginger, onion, garlic, chili, and stir-fry until fragrant
Pour in the steamed fish soy sauce, a spoonful of sugar, a pinch of salt, and old wine (still keep the fire to a minimum)
Simmer for a while until the aroma comes out
Add stock or water
Put the flower beetles into the boil, bring the bean sprouts to a boil and then add the chicken essence
Add the vermicelli. You don’t need to cook it for too long. When it comes to a boil, you can break it with chopsticks and it’s done
Add sesame oil, pepper, and coriander! It’s really delicious, better than many places selling noodle dishes