Stir-fried vermicelli with cabbage

Overview

How to cook Stir-fried vermicelli with cabbage at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cabbage
• chicken essence
• carrot
• fans
• salt

Ingredients

Steps

1. 1 Ingredients: Vermicelli.

   

2. 2 Cabbage.

   

3. 3 Carrots.

   

4. 4 Soak the vermicelli in warm water.

   

5. 5 Wash the cabbage, place it on the chopping board and cut into shreds, set aside.

   

6. 6 Wash and peel the carrots, place on the chopping board and cut into shreds.

   

7. 7 Heat oil in a pan, add cabbage and carrots and stir-fry.

   

8. 8 Then, add appropriate amount of water and stir-fry until cooked through.

   

9. 9 Then, add the soaked vermicelli and stir-fry.

   

10. 10 Finally, add some salt and chicken essence to taste and stir well.