Pork meatballs, cabbage and carrot soup
Overview
How to cook Pork meatballs, cabbage and carrot soup at home
Tags
Ingredients
Steps
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Preparation: Pork meatballs, shredded ginger.
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Cabbage and carrots (cut into flower shapes with a knife).
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Put water in the electric cooking pot, start with cold water, add pork meatballs and carrot flowers, bring to a boil and continue cooking for three minutes.
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Add cabbage, add some sesame oil and continue cooking for two minutes.
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Finally, add some salt and turn off the heat.
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Put the chopped green onion into the pot.
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Just pour the cooked soup directly into the pot (arrange the ingredients well to make it more eye-catching and appetizing).
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Finished product picture.
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Finished product picture.