Stir-fried fungus with pea sprouts - Small vegetable garden series on the windowsill
Overview
How to cook Stir-fried fungus with pea sprouts - Small vegetable garden series on the windowsill at home
Tags
Ingredients
Steps
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The small vegetable garden series on the windowsill is here again. The pea seedlings have been growing for nearly 10 days and are already very lush.
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Cut and wash the pea shoots.
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Prepare meat slices, fungus, and carrots.
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Heat the pan, add oil, and stir-fry the meat slices until fragrant.
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Add fungus and carrot slices and stir-fry, add appropriate amount of salt, soy sauce and other seasonings you like.
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Add pea sprouts and stir-fry until cooked through. Remove from pot.
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Real health without additives is coming...