Motherwort egg soup

Motherwort egg soup

Overview

The weather is getting cooler, and it’s time to start making soup again. It seems to have become a habit. Every autumn, I will cook various soups for myself in different ways every day. . . Although I do moisturizing masks every day, I always feel that internal conditioning is better than external application, haha. . . Most people have dysmenorrhea and it is frequent. Below I will introduce a soup that can regulate dysmenorrhea. It is best to take it one week before menstruation, or you can take it continuously for more than half a month. Facial acne and pigmentation are related to liver and kidney dysfunction and dampness accumulation and blood stasis. If dampness and turbidity and blood congestion stop accumulating in the skin, the skin will be unclean and dark in color. If the blood vessels are blocked, the skin will lose nourishment and become withered and dull, or acne may occur. In addition, blood vessels are not smooth and menstruation is blocked, so there is pain of dysmenorrhea. Treatment is suitable for promoting blood circulation, nourishing blood, clearing menstruation and nourishing the skin. Motherwort has a bitter, pungent nature and flavor, slightly cold, and has the function of promoting blood circulation and removing blood stasis. "Yi Fang Lei Ju" contains a recipe of Jade Girl Powder, which is made from burnt motherwort ash. It can beautify the face, reduce wrinkles, remove spots and beautify the skin. Its juice can also be used as a face wash

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Ingredients

Steps

  1. Wash the eggs. I use local eggs brought back from the countryside. Haha, a few red dates. You can also order wolfberry, lily, etc., according to your preference

    Motherwort egg soup step 1
  2. Put the eggs in a pot under cold water and add a few drops of vinegar so that they are not easy to break. It will be ok in about seven or eight minutes

    Motherwort egg soup step 2
  3. Rinse the motherwort and locust with clean water and put them into gauze. Many people don’t know where to buy gauze. It is available in pharmacies. You can cut it with scissors after you buy it

    Motherwort egg soup step 3
  4. Use the excess gauze to cut a long strip and tie it tightly. Remember, it must be tied tightly, otherwise it will fall apart halfway through cooking and you will be in trouble

    Motherwort egg soup step 4
  5. Put the hard-boiled eggs, wrapped medicine bags, and washed red dates into a pot of water and bring to a boil over high heat, then reduce to low heat and simmer for about half an hour

    Motherwort egg soup step 5
  6. Add an appropriate amount of brown sugar, it depends on your taste. .

    Motherwort egg soup step 6
  7. After simmering for two minutes, you can serve the soup. .

    Motherwort egg soup step 7
  8. . . . .

    Motherwort egg soup step 8