Laoganma Steamed Pork

Laoganma Steamed Pork

Overview

The most nourishing thing is simple food and light food, and plain food is the real thing. Record every bit of life!

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Ingredients

Steps

  1. For pork shank, choose this kind of fat meat that tastes delicious and cut into thin slices.

    Laoganma Steamed Pork step 1

  2. Add appropriate amount of water to boil the fat meat until dry.

    Laoganma Steamed Pork step 2

  3. Add vegetable oil and stir-fry.

    Laoganma Steamed Pork step 3

  4. The fat can be shaped into a curl.

    Laoganma Steamed Pork step 4

  5. Add the lean meat and stir-fry. The lean meat has been marinated in oyster sauce and starch in advance.

    Laoganma Steamed Pork step 5

  6. Add dark soy sauce and color mix.

    Laoganma Steamed Pork step 6

  7. Serve in bowls.

    Laoganma Steamed Pork step 7

  8. Add chili powder and MSG.

    Laoganma Steamed Pork step 8

  9. Join Lao Gan Ma.

    Laoganma Steamed Pork step 9

  10. Steam garlic in electric pressure cooker for twenty minutes.

    Laoganma Steamed Pork step 10

  11. Fragrant.

    Laoganma Steamed Pork step 11

  12. Sprinkle with chopped green onion.

    Laoganma Steamed Pork step 12

  13. Weekend Chinese food.

    Laoganma Steamed Pork step 13