Sesame Beef Patty

Overview

How to cook Sesame Beef Patty at home

Tags

• staple food
• pasta
• cake
• lunch
• dinner
• students
• cooking wine
• ginger oil
• ground beef
• light soy sauce
• sesame oil
• white sesame
• self raising flour

Ingredients

Steps

1. 1 Put the flour into a basin, add water in batches, and stir until it becomes flocculent

   

2. 2 Knead the dough and cover the pot to let it rise

   

3. 3 After proofing for 1 hour, knead the dough evenly and make it smooth

   

4. 4 Stir in sesame seeds, cooking wine, light soy sauce, sesame oil and ginger oil into the ground beef, stir evenly to form a meat filling

   

5. 5 Roll the dough into a long strip, cut it into slightly larger pieces, take one piece and roll it into dough

   

6. 6 Fill the dough with beef filling and wrap it like a bun

   

7. 7 Flatten the buns on your palms to form a pie

   

8. 8 Make all ingredients into cake dough

   

9. 9 Put a little oil in the pan, add the cake base and fry over low heat until both sides are golden

   

10. 10 Fry all the cake dough and you are ready to eat

    

11. 11 When you take a bite, the beef juice comes out, it’s so fragrant