Recipes tagged "Ground beef"
54 recipes found
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Beef stuffed with mushrooms
The steamed food is healthy, delicious, and rich in nutrients. The juice of the beef fully penetrates into the mushrooms and blends very well!
Hot dishes Home cooking -
Lasagne
Lasagne is a very famous dish in Italy and recommended to all over the world, so it is a big dish~ The recipe is super authentic~ My husband does not eat beef, so I used pork instead of beef in the recipe. I recommend this recipe for two people to eat. Although it may be a little small, I feel that I will easily get tired of it if I eat too much
Staple food Italian food -
"Grilled Cheese Meat Sauce Handmade Rice Cake" is so delicious that you will be moved!
I tasted Italian lasagna baked in a clay pot at Shanghai Commune Coffee. It was so delicious that I can’t forget it. I still miss the taste when I get home. It’s hard to find authentic and cost-effective Western food in Hangzhou. If you want to eat it right away, you might as well make it yourself! We have almost all kinds of pasta at home, but we don’t store lasagna... It doesn’t matter! Try it with hand-baked rice cakes you have stored at home. As a result, a handmade rice cake with grilled cheese and meat sauce that combines Chinese and Western styles is ready!
Staple food Hot dishes -
Mapo Tofu
My husband always likes to eat spicy food, so I started to learn how to cook Sichuan cuisine. I made Mapo Tofu several times but it was not satisfactory. My husband always said it was okay (I dare not say it is not delicious). I boldly tried it again today and finally got my husband's approval. He had already eaten a bowl of tofu before the meal started. Seeing him eating so happily made me feel happy
Hot dishes Chili noodles -
Ground beef stuffed with mushrooms
Beef and mushrooms, one meat and one vegetarian. After roasting, the beef juice is added to the mushrooms, making the mushrooms fresh and refreshing.
Hot dishes Home cooking -
Beef fried buns
Learn how to cook Beef fried buns with Staple food and Pasta.
Staple food Pasta -
Beef rice omelette
Fragrant beef rice omelette, with meat and vegetables, another way to eat rice
Staple food Snacks -
Mapo Tofu
Spicy and fragrant Sichuan cuisine ~ [Ma Po Tofu] can be made at home.
Hot dishes old man -
Steamed Egg with Minced Beef, Broccoli, Carrot
Blanch the broccoli, two pieces of carrot, and use a mold to shape it,
Soup Home cooking -
Beef tofu
There are many delicacies in Sichuan. I also love Sichuan, both the food and the beautiful scenery. I once had Sichuan tofu puffs in Sichuan. It had many flavors, especially the beef tofu puffs, which were even more unforgettable. The smooth and tender tofu brain is paired with the stir-fried beef marinade, and sprinkled with some spiced soybeans and peanuts. It has a rich texture that leaves a lingering aroma on your lips and teeth that you won’t forget. If you are not from Sichuan, you have to do it yourself when you want to eat Sichuan food.
Staple food Soup -
Beef and Pumpkin Porridge
Learn how to cook Beef and Pumpkin Porridge with Porridge and Home cooking.
Porridge Home cooking -
Tomato Beef Sauce
I recently read a book about oven-baked dishes. Many of the dishes in it are inseparable from basic sauces, such as beef sauce, red sauce, bacon sauce, curry sauce, etc. These sauces largely determine the style and taste of the dish. If the sauce is well made, it is guaranteed to be good for the entire dish. Once you get the sauce, You can use it to make pizza (base sauce), pasta, etc. such as Spaghetti, Macaroni, Lasagna, Orzo, etc. It can also be used to make seafood, seafood, meat and vegetables, etc. It is convenient, fast and delicious. Now let’s introduce beef sauce.
Pickles with soy sauce Appetizers -
Minced Beef and Cabbage Rice
Learn how to cook Minced Beef and Cabbage Rice with Staple food and Home cooking.
Staple food Home cooking -
Mapo Tofu
Sichuan’s unique geographical environment and humid climate conditions have created Sichuan people’s preference for spicy food. Mapo Tofu, a representative dish of Sichuan cuisine, is famous for its spicy taste. Today, I will try making it to share it with the foodies.
Hot dishes Ground beef -
Shepherd's Pie
Shepherd's pie is a dessert. Made from potatoes. Shepherd’s pie, also known as cottage pie, is a traditional British dish. It does not have a puff pastry like a pie in Western pastry, but is a flour-free pie made with potatoes, meat and vegetables and is regarded as a staple food. The aroma is full of aroma when roasted, and 3 potatoes and an appropriate amount of beef and vegetables can make you have a delicious meal. When the amount is increased and a large baking pan is used, it is also suitable for entertaining many people. The recipe refers to the fireworks room.
Baking children -
Scotch Egg-Jiuyang Zhishi
A combination of soft-boiled eggs and meatballs
Snacks Western food -
Beef Tempeh Spicy Sauce
I like this kind of spicy taste. I can make it in a pot and put it in a few jars, and it can be stored for a long time. Mix it with noodles, mix it with rice, or even put it in hot rice porridge. It is very delicious. It leaves a fragrant taste in your mouth. The spicy taste instantly fills your entire mouth. Enjoy it. Laoganma and other things on the market, where can you make your own ingredients that are strong and reliable
Preparing meals Common dishes -
Beef Sauce Pasta
There are many kinds of pasta, the most common ones are strips, spirals, tubes, etc. You can choose the shape you like.
Noodles Foreign cuisine -
Spicy Beef Sauce—Automatic Cooker Recipe
Beef sauce can be mixed with rice, steamed buns, or noodles. It is delicious and versatile and tastes delicious no matter how you eat it!
Preparing meals Amount of water -
Colorful spiral noodles
Colorful vegetable noodles are nutritious and healthy. Many babies who don’t like to eat vegetables can be satisfied with this good-looking noodle. It is made of pasta made with vegetable juice. It is simply beautiful and delicious.
Staple food Pasta -
Steamed ground beef
Learn how to cook Steamed ground beef with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Fried-free and less oil version—[Dry Stir-fried Green Beans]
The taste of my cooking is still on the light side, and I rarely use deep-frying or anything like that. So I am always thinking of ways to ensure the taste without frying. The stir-fried beans I tried this time was quite successful~ This is a killer combination with rice
Hot dishes Beans -
Ants climbing the tree
Ants climb trees and get rice very easily. In fact, it is very simple. It is a mixture of minced meat and vermicelli. You can use minced pork or minced beef. Frying the minced meat is also an important step.
Hot dishes Home cooking -
Beef and black truffle fried rice - the Hermès of fried rice
Learn how to cook Beef and black truffle fried rice - the Hermès of fried rice with Staple food and Fried rice.
Staple food Fried rice -
Sesame Beef Patty
Learn how to cook Sesame Beef Patty with Staple food and Pasta.
Staple food Pasta -
Five-minute tofu curd
In the afternoon, the baby suddenly wanted to eat tofu puffs. We didn't have any in the afternoon, so we had to make it for him at home. I didn't expect that simple ingredients could be combined to create a delicious food that is not available outside. Sisters, let's give it a try.
Staple food Home cooking -
Grilled Tofu with Minced Pork
Tofu is sweet, light, and cool in nature, and enters the spleen, stomach, and large intestine meridians; it is good for the middle qi, harmonizes the spleen and stomach, strengthens the spleen and removes dampness, clears the lungs and skin, clears away heat and detoxifies, lowers qi and eliminates phlegm. The disadvantage of tofu is that it lacks an essential amino acid, methionine. When paired with other foods such as fish, eggs, kelp, ribs, etc., the utilization of the protein in tofu can be improved and the taste will be more delicious. Tender and delicious. This dish can strengthen the body and improve physical fitness. Beef is sweet in taste and neutral in nature, and returns to the spleen and stomach meridians. Beef has the effects of nourishing the spleen and stomach, replenishing qi and blood, strengthening muscles and bones, and eliminating edema.
Hot dishes Home cooking -
Super authentic spaghetti bolognese
This recipe is super authentic!
Noodles Foreign cuisine -
Beef Peanut Butter
I made braised beef not long ago, and today I made this beef peanut sauce, which can be used with rice or noodles! Come and learn from me! If you want to know more about the food production process with pictures and texts, you can add and follow the WeChat ID of Ning You Tao. Recipes will be updated every Wednesday, Friday and Sunday!
Preparing meals Homemade ingredients -
Spicy Tofu
I like spicy food, so most of the dishes uploaded are spicy or numb. You can adjust the amount of chili pepper and peppercorns appropriately. Today's tofu is specially made for children. If I was the only one eating it, I would have to double the spicy ingredients!
Hot dishes Home cooking -
Sichuan Mapo Tofu
Mapo tofu is a Sichuan dish that many people love to eat. My family is a bit afraid of hemp, so I didn’t sprinkle the sauteed pepper noodles in the last step, but the homemade spicy oil contained hemp. My family loves it very much, and even my baby, who is afraid of spicy food, can’t help but pick it up again and again.
Hot dishes Winter recipes -
Red Pepper Beef——Gordon
Learn how to cook Red Pepper Beef——Gordon with Hot dishes and Chili.
Hot dishes Chili -
Mapo Tofu
Learn how to cook Mapo Tofu with Hot dishes and old man.
Hot dishes old man -
Minced beef, green beans and mustard
The growth of this year's sweet potato is all God's will. There is no special planting. It is mainly the seeds of the sweet potato planted last year. Sometimes the strong wind blows and the seeds are scattered on the ground. They grow by themselves this year. I can harvest the vegetables quickly before the leader mows the grass.
Hot dishes old man -
Mapo Tofu
Introduction: Mapo tofu is a famous product in Sichuan cuisine, one of the eight major cuisines of Han China. The main raw material is tofu, which is characterized by spicy, spicy, hot, fragrant, crispy, tender, fresh and lively, which is called the eight-character motto. The main ingredients include tofu, minced beef (pork can also be used), chili and Sichuan peppercorns, etc. The numbness comes from Sichuan peppercorns and the spiciness comes from chili peppers. This dish highlights the spicy characteristics of Sichuan cuisine. This dish was created around the early years of Tongzhi in the Qing Dynasty (after 1874) by Chen Liu, the proprietress of a small restaurant called Chen Xingsheng Restaurant in Wanfuqiao, a northern suburb of Chengdu. Because Chen Liu had pockmarks on her face, she was known as Chen Mapo, and the roasted tofu she invented was called Chen Mapo Tofu. This dish, improved by the masters of Shuimu Huating in Chengdu, is more suitable for home production. (The production venue for this dish is kindly provided by Chengdu Shuimu Huating)
Hot dishes Chicken powder -
Mapo Tofu
Mapo Tofu is a delicious snack. Although the author is from Guangzhou, I also like spicy food, so I copied Mapo Tofu. It tastes very satisfying and satisfying.
Vegetarian dishes Home cooking -
Beef Pan-fried Buns
I've wanted to do this for a long time, but procrastination has returned. Yesterday Dabao asked me: Didn’t you say you would make pan-fried buns for me during the Spring Festival? When can I eat it? I am speechless. So ashamed! I have to do whatever I say today. Ever since I started making buns, Dabao has been salivating in anticipation. There were 8 in the first pot, but he ate them all. It's really hard for his little belly.
Staple food Home cooking -
Corn Beef Patties
The minced meat was bought from the supermarket. It was relatively cheap. The boss was greedy and bought several boxes. In addition to making his beef PintoBeans, there was only one box left. He had an idea and asked for a convenience to make beef patties. As for the pure beef, it felt too meaty, so he added some corn and green beans to make it more fragrant. Added some chopped green onion. This combination not only has meat and vegetables, but also adds a chewy texture, so that every bite will not be full of meat, haha.
Snacks Cooking wine -
Beef and Scallion Wontons
I caught up with the weekend and made wontons all afternoon. Although I was very tired, I was very happy. I can eat so many wontons for a week, which is really good
Staple food Home cooking -
Beef Patty
On days when I don’t have to go to work, I don’t even want to leave the house, and I always miss the pies across the street from my middle school days. Just make it yourself~
Staple food Home cooking -
Beef and Tomato Pasta
My son’s favorite noodles are the fragrant beef mixed with the sour and sweet tomatoes. It’s delicious and much more affordable than eating in a Western restaurant!
Noodles Western-style banquet -
Double Beef Toast Burger
Fancy a double beef burger? If you can’t wait to make bread, instead of ordering takeout, you can also use toast slices instead. The effect will be the same!
Baking bread -
Flower beef buns!
The usual steamed stuffed buns are the ones with folded buns. Many friends always say that it is difficult to pinch the dumplings and the buns are not beautiful! Today’s beef buns don’t need to be pinched. The appearance is more beautiful than the buns with folded buns. What are you waiting for? Learn quickly!
Staple food Home cooking -
Spaghetti with Bolognese Sauce
Fry a large piece of steak and divide it into four portions. Served with French fries, omelette and salad, all the nutritious flavors are available. It’s very good...
Hot dishes Italian food -
Mapo Tofu that can eat two bowls of rice
Mapo Tofu belongs to Sichuan cuisine. The main raw materials include tofu, minced meat, chili and Sichuan peppercorns. This dish highlights the spicy characteristics of Sichuan cuisine. It tastes numb, spicy, hot, tender, crispy, fragrant and fresh.
Hot dishes Preparing meals -
Italian Bolognese | Sweet and sour, delicious and filling
As the most popular staple food in the world, pasta has slowly entered the homes of thousands of people and has become a staple food that ordinary people can eat. Today I will share with you an Italian delicacy that can be made at home, Italian Tomato Bolognese Spaghetti. It is sweet and sour and is especially suitable for popular tastes. Let’s learn it together!
Noodles Italian food -
Beef steamed bun
Wotou was only eaten by poor families in the past. However, as the concept of health and health is now deeply rooted in the hearts of the people, today's Wotou has become a green, nutritious and healthy delicacy.
Staple food Pasta -
The simpler, the more delicious – Italian Meatballs
It’s the Chinese New Year, so have a plate of Italian beef meatballs that combines beef and tomatoes to celebrate the new year with great success!
Hot dishes children -
Minced Beef Curd with Tofu
A long time ago, I went to Daqinghua to eat the complimentary side dishes provided by the dumpling restaurant. The tender tofu pudding wrapped with the aroma of minced beef is still fresh in my memory
Hot dishes Home cooking -
Mapo Tofu-Home Edition
Although Mapo Tofu is delicious, the way it is made in restaurants is usually too oily and heavy on the taste. I tried making it at home and it tasted great~!
Hot dishes old man -
Beef and millet porridge
Learn how to cook Beef and millet porridge with Porridge and Home cooking.
Porridge Home cooking -
Fried rice with egg and minced beef
Learn how to cook Fried rice with egg and minced beef with Staple food and Home cooking.
Staple food Home cooking -
Beef buns
During the Qingming Festival holiday, spend most of the day making buns. When you get to work, you can use them as breakfast for the week. Make some porridge and add some pickles to make a rich breakfast.
Staple food Home cooking -
Yinya Beef Stir-fried Sweet Potato Noodles
A great breakfast that will whet your appetite
Hot dishes Home cooking