Green pepper and enoki mushroom

Green pepper and enoki mushroom

Overview

This is a vegetable stir-fried dish of enoki mushrooms and green peppers. It is very light, refreshing and tastes good. Flammulina velutipes is a fungus food material with outstanding nutritional value and health care effects. Although green pepper is a popular food, it has excellent nutritional value and health benefits. This dish is a combination of two good ingredients, simple yet healthy and delicious.

Tags

Ingredients

Steps

  1. Remove the roots of enoki mushrooms and wash them, wash the green peppers

    Green pepper and enoki mushroom step 1

  2. Green pepper cut into strips

    Green pepper and enoki mushroom step 2

  3. Heat the oil in the pan, put the green peppers into the pan and drain them out

    Green pepper and enoki mushroom step 3

  4. Pour the oil into the enoki mushroom pan and take it out

    Green pepper and enoki mushroom step 4

  5. Heat the oil in the pan, add the onion and ginger and stir-fry until fragrant

    Green pepper and enoki mushroom step 5

  6. Stir-fry the enoki mushrooms and green peppers in oil

    Green pepper and enoki mushroom step 6

  7. Add light soy sauce and stir-fry

    Green pepper and enoki mushroom step 7

  8. Add salt and MSG and stir-fry

    Green pepper and enoki mushroom step 8

  9. Pour a little starch on top if necessary, stir-fry evenly, turn off the heat and serve

    Green pepper and enoki mushroom step 9