Double pepper chicken nuggets

Overview

How to cook Double pepper chicken nuggets at home

Tags

• hot dishes
• home cooking
• chicken legs
• cooking wine
• ginger
• light soy sauce
• sugar
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Wash and cut green and red peppers into shreds and set aside.

   

2. 2 Wash the chicken legs and chop them into pieces. Pour into cold water, add appropriate amount of cooking wine and bring to a boil. Pour out, rinse and set aside.

   

3. 3 Heat the pot, pour in appropriate amount of olive oil, add ginger and fry.

   

4. 4 Add green and red pepper and stir-fry until fragrant

   

5. 5 Pour in the chicken pieces and stir-fry, then add salt, sugar, and light soy sauce and stir-fry until the chicken pieces are cooked through.