Spicy Fried Chicken Leg Steak

Overview

How to cook Spicy Fried Chicken Leg Steak at home

Tags

• hot dishes
• home cooking
• bean sprouts
• chicken essence
• chicken legs
• chili noodles
• cooking wine
• korean hot sauce
• light soy sauce
• onions
• ginger

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Chicken legs deboned

   

3. 3 Add Korean spicy sauce, chili noodles, chicken essence, soy sauce, onion and cooking wine

   

4. 4 Stir evenly and marinate for 20 minutes

   

5. 5 Wash and cut vegetables

   

6. 6 Place onions on the bottom and mung bean sprouts on top

   

7. 7 Heat up the pan and fry until cooked for 8 minutes

   

8. 8 Stir-fry the chicken thigh until it becomes dry and pour it over the vegetables

   

9. 9 Because there is no iron plate, the oven takes the place of the last step and heats up and down at 220 degrees for 10 minutes

   

10. 10 Spicy Fried Chicken Leg Steak

    

11. 11 Finished product