Stir-fried sweet potato noodles with green pepper and beef
Overview
Fresh and slightly spicy.
Tags
Ingredients
Steps
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Soak sweet potato flour in warm water until soft.
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Cook for five minutes.
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Cook until the sweet potato flour is translucent.
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After the oil is hot, add shredded beef and millet and stir-fry until fragrant, then add shredded green pepper and stir-fry until soft.
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Add cooked sweet potato flour.
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Add salt and vinegar and mix well.
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Remove from the pan.