Steamed Baby Cabbage with Garlic Vermicelli

Overview

Steamed vegetables with a strong aroma of garlic can also help gastrointestinal motility, promote defecation, relieve dryness and diuresis.

Tags

• vegetarian dishes
• baby cabbage
• chives
• chopped pepper
• steamed fish with soy sauce
• wolfberry
• fans
• minced garlic

Ingredients

Steps

1. 1 Fans soaked

   

2. 2 Break 6 pieces of baby cabbage into pieces and blanch them in a pot with salt and oil

   

3. 3 Chop the garlic into fine pieces, as much as possible

   

4. 4 Spread half of the vermicelli onto the plate

   

5. 5 Put the cooked baby cabbage on the plate, and put the remaining vermicelli on the baby cabbage. I forgot to take a photo

   

6. 6 When the oil is hot, add minced garlic and saute until fragrant

   

7. 7 Add steamed fish soy sauce

   

8. 8 Add a little chopped chili pepper

   

9. 9 Boil it into a sauce, pour it on the baby cabbage, and steam it for 8 minutes

   

10. 10 Take out of the pan and sprinkle with scallions