"Meat dish" homemade razor clams

Overview

How to cook "Meat dish" homemade razor clams at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cooking wine
• oil
• onions
• steamed fish with soy sauce
• ginger slices
• razor clam

Ingredients

Steps

1. 1 Wash the razor clams. I have already treated them to spit out sand before. I just add a few drops of salt and soak them for an hour or two.

2. 2 Add water to the pot, add ginger slices and cooking wine and cook for about 3 minutes.

3. 3 Remove the razor clams and place on a plate.

4. 4 Add chopped green onion and millet.

5. 5 Pour in steamed fish soy sauce.

6. 6 Heat the oil in the pan and pour the hot oil on it.

7. 7 It smells so delicious when you pour the oil on it.

8. 8 Very simple method.