Soy Sauce Egg Fried Rice
Overview
The rich soy sauce flavor, the fragrant egg flavor, and the distinct rice grains! Best food memories from childhood!
Tags
Ingredients
Steps
-
Prepare a portion of rice (preferably cold rice)
-
Mix two eggs and set aside
-
Heat oil in a pan and fry eggs
-
Pour in the rice
-
Add a little salt and chicken powder and stir-fry, then add a teaspoon of dark soy sauce and stir-fry
-
Add chopped green onion and stir-fry
-
A soy sauce egg fried rice full of childhood memories would be great!