Stir-fried green vegetables and bean dip

Stir-fried green vegetables and bean dip

Overview

Home cooking.

Tags

Ingredients

Steps

  1. After preheating the wok, add an appropriate amount of oil. When the oil temperature rises, pour in the bean paste and fry for a while.

    Stir-fried green vegetables and bean dip step 1

  2. Then add the greens.

    Stir-fried green vegetables and bean dip step 2

  3. Stir-fry for a few times and then add appropriate amount of salt, Nande and light soy sauce and stir-fry evenly.

    Stir-fried green vegetables and bean dip step 3

  4. Stir fry until vegetables are cooked through.

    Stir-fried green vegetables and bean dip step 4

  5. Remove and serve on a plate.

    Stir-fried green vegetables and bean dip step 5