Steamed abalone

Overview

How to cook Steamed abalone at home

Tags

• hot dishes
• abalone
• chili sauce
• cooking wine
• garlic
• green chili
• peanut oil
• steamed fish with soy sauce
• ginger
• salt

Ingredients

Steps

1. 1 abalones

   

2. 2 Clean, place on a plate, put in a steamer and steam over high heat for eight minutes

   

3. 3 Chop garlic, chili, etc.

   

4. 4 Heat oil in a wok, first add ginger, garlic and chili and sauté until fragrant, then pour a little steamed fish, soy sauce, cooking wine and salt

   

5. 5 Immediately pour the hot oil, ginger and garlic onto the abalone and serve