Sweet Red Bean and Pumpkin Soup

Overview

How to cook Sweet Red Bean and Pumpkin Soup at home

Tags

• soups
• home cooking
• pumpkin
• red beans
• rock sugar
• lotus seeds

Ingredients

Steps

1. 1 Preparation materials: red beans, lotus seeds, pumpkin, rock sugar

   

2. 2 Soak red beans and lotus seeds in water for 2 hours.

   

3. 3 Pour into electric pressure cooker

   

4. 4 Turn to the soup button and simmer for about half an hour

   

5. 5 After decompressing, open the lid and pour the cooked red bean soup into another clean pot.

   

6. 6 Wash the pumpkin and cut into small pieces

   

7. 7 Put the pumpkin into the red bean soup, simmer over low heat until the pumpkin is soft and glutinous, add rock sugar, and continue to cook for 10 minutes