Baked Mussels with Cheese

Overview

It only takes twenty minutes and is much better than the buffet.

Tags

• snacks
• liquor
• mozzarella cheese
• qingkou
• pepper

Ingredients

Steps

1. 1 Unshell the mussels.

   

2. 2 Take out the black grass

   

3. 3 Marinate the meat with wine and pepper and return it to the shell.

   

4. 4 Add mozzarella cheese

   

5. 5 Preheat the oven and bake at 220 degrees for 8 minutes until the mozzarella cheese melts.