Chives, rice and pepper tofu
Overview
How to cook Chives, rice and pepper tofu at home
Tags
Ingredients
Steps
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One pound of tender tofu,
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Cut into pieces,
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Prepare leeks and peppers,
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Clean and cut the leeks into sections, and chop the peppers into small pieces.
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Heat oil, add chili pepper and garlic and saute until fragrant
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Put in the tofu,
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Sprinkle salt evenly on the tofu to taste,
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Fragrant,
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Pour over light soy sauce and stir-fry evenly,
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Put in the leeks,
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Sprinkle with MSG for freshness and serve.
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Grilled chives and tofu.