Home cooking

Overview

Share some common home-cooked recipes from various places

Cut celery into small pieces, slice peppers, and slice bacon
Put a little less oil in the pot, use low heat, and fry the fat from the bacon pieces
Add the celery segments and chili flakes and stir-fry
Pour a little water along the edge of the pot and cook until there is still a little juice left
The bacon is very salty, so you can cook it right away without adding salt.