Braised Pork with Potatoes

Overview

How to cook Braised Pork with Potatoes at home

Pork belly cooked in cold water
Cut into slightly larger pieces
Cut the potatoes and soak them in water, cook the eggs and set aside
Stir-fry the meat first until fragrant and cook for about 20 minutes, then add potatoes and eggs. When frying the meat, add star anise, rock sugar and soy sauce.
Collect juice and serve on plate