Stir-fried Pork with Coprinus Mushrooms
Overview
If you have time on the weekend, cook something delicious.
Tags
Ingredients
Steps
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Wash and prepare Coprinus comatus, peppers and carrots
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Coprinus comatus slices,
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Slice carrots and peppers and prepare them
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Chop green onions and slice pork belly
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Heat the oil in the pot
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Add pork belly and stir-fry, add light soy sauce, chopped green onion, and thirteen spices and saute until fragrant
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Add comatus mushrooms, carrot slices and green pepper slices and stir-fry together, add salt
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Add a little more water and stew the Coprinus comatus
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Add chicken essence and cook