Roasted Rabbit Leg

Overview

How to cook Roasted Rabbit Leg at home

Tags

• bbq
• home cooking
• barbeque ingredients
• cooking wine
• light soy sauce
• msg
• orleans grilled wings
• oyster sauce
• rabbit legs
• sichuan pepper oil
• pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Slice the rabbit legs.

   

2. 2 Clean it clean, and the toothpick hole is convenient for picking up the flavor.

   

3. 3 Add seasoning and mix well.

   

4. 4 Cover with plastic wrap and marinate in the refrigerator for 4 hours.

   

5. 5 Place on rack in oven and bake.

   

6. 6 Place a layer of tin foil on a baking sheet underneath and bake at 200° for 30 minutes, turning once halfway through.

   

7. 7 Adjust the temperature to 160° and bake for 25 minutes, brush the surface with a layer of oil.