Rainbow Madeleine
Overview
Red, orange, yellow, green, green, indigo, purple, beautiful rainbow madeleines, paired with wonderful black tea, the best combination for afternoon snack time~
Tags
Ingredients
Steps
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Prepare materials.
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Eggs, sugar, and brown sugar, mix well.
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Beat until the color turns white, add vanilla essential oil and stir evenly.
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Sift in the dry powder.
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Stir evenly, cover with plastic wrap and refrigerate overnight.
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Divide the batter into 7 portions and add coloring to each portion.
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Bake in the oven using the biscuit/tart function, turn on the fan, and bake at 190 degrees for 8-11 minutes.
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Take it out to cool.
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Done!