Oily tofu skin roll

Overview

How to cook Oily tofu skin roll at home

Tags

• cold dishes
• side dishes
• home cooking
• cucumber
• oil residue
• tofu skin
• salt

Ingredients

Steps

1. 1 Wash and cut the cucumber into shreds and mix with a small amount of salt.

   

2. 2 Refined lard oil into residue and add a small amount of salt.

   

3. 3 Tofu skin is rolled into cucumber shreds and oil residue.