Mushroom meat slices

Overview

I am a foodie, but I really don’t like eating out, so I often cook and eat at home. The food is good for my appetite and affordable. I like spicy food and the smell of chopped peppers, so I started to make my own chopped peppers and various side dishes. The stir-fried meat with mushrooms is so fresh, and it goes well with rice when added with chopped peppers. ^_^ I like to eat

Tags

• hot dishes
• home cooking
• children
• old man
• dinner with friends
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• lunch
• chicken essence
• chopped pepper
• mushrooms
• pork belly
• thirteen incense
• carrot
• green pepper
• salt

Ingredients

Steps

1. 1 Clean and cut the ingredients

   

2. 2 Put an appropriate amount of oil in the wok, heat the oil and add an appropriate amount of chopped pepper and stir-fry until fragrant,

   

3. 3 Add the meat slices and stir-fry, add a little cooking wine and an appropriate amount of soy sauce

   

4. 4 Add an appropriate amount of water, put the carrots together, add salt, chicken essence, and thirteen spices to taste, cover the pot and simmer for a few minutes

   

5. 5 When it's almost cooked, open the lid, add green peppers, stir and serve