Tiger eggs

Overview

How to cook Tiger eggs at home

Tags

• hot dishes
• home cooking
• chicken essence
• clear water
• edible oil
• egg
• light soy sauce
• old soy sauce
• oyster sauce
• white sugar
• salt

Ingredients

Steps

1. 1 Take 10 eggs and boil water in a pot until cooked.

   

2. 2 Peel.

   

3. 3 Heat oil in a pan.

   

4. 4 Add beaten eggs for added flavor.

   

5. 5 Fry until golden brown.

   

6. 6 Prepare soul sauce: Pour light soy sauce, dark soy sauce, oil and chicken essence into a bowl, add appropriate amount of water and stir evenly.

   

7. 7 Pour in soul sauce for color.

   

8. 8 Prepare chopped green onions.

   

9. 9 After serving, sprinkle with chopped green onions.