Winter Melon with Oyster Sauce
Overview
How to cook Winter Melon with Oyster Sauce at home
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Ingredients
Steps
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Finished product pictures
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Wash and cut winter melon into pieces
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Chop onion, ginger and garlic, and cut dry chili into sections
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Heat oil in a pan and sauté ginger and garlic
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Add dried chilies and winter melon and stir-fry for three minutes
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Add appropriate amount of salt
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Add oil and stir-fry evenly
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Add half a bowl of water and bring to a boil, then turn to medium heat and continue to simmer
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Add a few drops of light soy sauce or dark soy sauce
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Add a little sugar to taste and serve
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Finished product pictures