Braised pork ribs in soy sauce

Overview

How to cook Braised pork ribs in soy sauce at home

Tags

• hot dishes
• bones
• cao guo
• chenpi
• chicken essence
• shredded ginger
• soybean paste
• star anise
• chopped green onion
• fragrant leaves
• peppercorns

Ingredients

Steps

1. 1 Blanch pork bones and drain

   

2. 2 Heat up the oil in the pan and stir-fry the yellow sauce

   

3. 3 Add some water and stir-fry until fragrant

   

4. 4 Add bones and fry until browned

   

5. 5 Add ginger and green onion and stir-fry until fragrant

   

6. 6 Add water and foam over the bones,

   

7. 7 Add seasonings

   

8. 8 Bring to a boil over high heat, then simmer over low heat until the soup thickens. Add chicken essence five minutes before serving.