Steamed yam with bacon
Overview
How to cook Steamed yam with bacon at home
Tags
Ingredients
Steps
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Yam bacon.
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Peel bacon and cut into cubes.
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Prepare minced garlic, add appropriate amount of oyster sauce and mix well.
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Cut the yam into diagonal slices and place on a plate with diced bacon on top.
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Add minced garlic around the bacon, boil water in the pot and steam for 15 minutes.
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When time is up, sprinkle with green onions.
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Pour a little soy sauce on the surface, then pour hot oil over it, and it's done.