Pumpkin Steamed Lily
Overview
Have you decided what to cook tonight? If not, try this dish. It’s super simple, super nutritious, and super delicious. Ingredients for "Pumpkin Steamed Lily": pumpkin, fresh lily, black dates or red dates. Seasoning: starch. Method: Cut the pumpkin into slices and shape them on the plate. Wash the lilies, pick the bad ones, select the clean and beautiful ones and put them in the middle, and then put a jujube. Steam over high heat and turn to medium heat for 12 minutes. Then pour the excess water into the pot, add some starch water, and pour it on. You don’t need to use this starchy water, I just want it to look good. Note: There is no need to add any seasonings, because the taste of lily pumpkin is already very good, and adding it will affect the sweetness of the dish itself.
Tags
Ingredients
Steps
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Required ingredients
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Cut into slices
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Good styling code
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Put the lily in the middle
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Put dates
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Bring to a boil over high heat, then turn to medium heat and simmer for 12 minutes
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Drizzle with starch water
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Finished product