Griddle Potato Shreds

Overview

How to cook Griddle Potato Shreds at home

Tags

• hot dishes
• vegetarian dishes
• home cooking
• common dishes
• old man
• spring recipes
• lunch
• dinner
• chili
• light soy sauce
• oil
• potatoes
• salt

Ingredients

Steps

1. 1 Two potatoes, one chili,

   

2. 2 Peel,

   

3. 3 Slice first,

   

4. 4 Shred the potatoes and chop the peppers.

   

5. 5 Wash the shredded potatoes with water to remove the starch,

   

6. 6 Heat oil, add shredded potatoes and stir-fry evenly.

   

7. 7 Add diced chili pepper,

   

8. 8 Pour some vinegar, add some salt and stir well.

   

9. 9 When serving, top with light soy sauce and serve.

   

10. 10 Fried shredded potatoes.