Meat floss rice balls

Meat floss rice balls

Overview

How to cook Meat floss rice balls at home

Tags

Ingredients

Steps

  1. Prepared rice.

    Meat floss rice balls step 1

  2. Pinch the rice firmly and flatten it.

    Meat floss rice balls step 2

  3. Put in the meat floss and wrap it up.

    Meat floss rice balls step 3

  4. Shape into long strips (any shape)

    Meat floss rice balls step 4

  5. Heat a little oil in a pan, turn to low heat and add the rice balls.

    Meat floss rice balls step 5

  6. Fry until browned on both sides.

    Meat floss rice balls step 6

  7. Add in the sauce and roll it around (oyster sauce light soy sauce + a little water)

    Meat floss rice balls step 7

  8. Dip the nori into the pan and fry over low heat for a while.

    Meat floss rice balls step 8

  9. Burnt aroma.

    Meat floss rice balls step 9

  10. Remove from the pan.

    Meat floss rice balls step 10

  11. The outside is crispy and the rice balls absorb the sauce and are very flavorful.

    Meat floss rice balls step 11

  12. Full of meat floss.

    Meat floss rice balls step 12