Pan-fried salted hairtail fish

Overview

How to cook Pan-fried salted hairtail fish at home

Tags

Ingredients

Steps

  1. Sprinkle salt on the purchased and killed hairtail, leave it to marinate for a few hours without washing it

  2. Rinse the marinated hairtail with clean water, remove and drain

  3. Heat the pan with cold oil, add the hairtail and fry over medium-low heat

  4. Fry one side until golden brown, flip over and continue frying until golden brown

  5. Finished product