Sauteed peanuts
Overview
How to cook Sauteed peanuts at home
Tags
Ingredients
Steps
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Prepare peanut kernels
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Turn on high heat, heat the pot, turn on high heat and heat the oil until it is 60% hot, then turn to low heat
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Pour the peanut kernels into the pot and stir-fry immediately without stopping. You will hear a crackling sound during the frying process. Continue to stir-fry until you can no longer hear the crackling sound. Stir-fry for another 10 seconds and turn off the heat. But you still have to continue to stir-fry, because there is residual heat in the pot. Stir-fry for 10 seconds based on the residual temperature, and it is ready to be taken out of the pot. (Pay attention to the color and don’t burn it)
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Appreciate the finished product.