Condensed milk biscuits

Overview

Condensed milk biscuits are small biscuits made to consume the condensed milk at home. Cut into such long strips, they are quite suitable for children to hold. They have a very fragrant milk flavor and are crispy and delicious!

Tags

• baking
• children
• cookies
• afternoon tea
• butter
• condensed milk
• low gluten flour
• milk powder

Ingredients

Steps

1. 1 Melt butter in hot water

   

2. 2 Then add the condensed milk

   

3. 3 Add milk powder and mix well

   

4. 4 Sift in low-gluten flour

   

5. 5 Just knead it into a ball

   

6. 6 Then roll it into a thin crust

   

7. 7 Cut off any unevenness around it, and then cut it into strips of about 0.6 in

   

8. 8 Place on a baking sheet and place in a preheated oven at 170 degrees, middle rack, for about 10 minutes