Stir-fried lean meat with fungus
Overview
Eat light, nutritious and healthy.
Tags
Ingredients
Steps
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Slice lean meat.
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Add light soy sauce, oyster sauce, chicken essence, salt, pepper and cornstarch.
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Fungus is soaked well.
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Heat the oil and pour in the lean meat.
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Fry and lick out and set aside.
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Add ginger, garlic and green pepper.
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Add black fungus and lean meat.
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Finished product picture.