Stir-fried vegetables with mushrooms

Overview

How to cook Stir-fried vegetables with mushrooms at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• dinner with friends
• spring recipes
• lunch
• green vegetables
• mushroom
• salt

Ingredients

Steps

1. 1 Ingredients: Green vegetables (washed), mushrooms (washed)

   

2. 2 Place the washed vegetables on the chopping board and cut them into pieces, set aside.

   

3. 3 Place the cleaned mushrooms on a chopping board and cut them into pieces, set aside.

   

4. 4 Heat oil in a pan, add chopped greens and stir-fry.

   

5. 5 Then, add the chopped mushrooms and stir-fry until the vegetables are cooked through.

   

6. 6 Then, add an appropriate amount of salt.

   

7. 7 Season and stir-fry until combined.

   

8. 8 Remove from pan and plate.