Beef and potato noodles

Overview

The potato flour is chewy and delicious. The soup is rich, spicy and spicy. It’s absolutely delicious to have a hot pot of it

Tags

• snacks
• late night snack
• five spice powder
• hot pot base
• oil
• potato flour
• rapeseed
• chopped green onion
• cooked beef
• red pepper
• salt

Ingredients

Steps

1. 1 A bag of potato flour.

   

2. 2 Wash an appropriate amount of rapeseed.

   

3. 3 The right amount of hotpot base.

   

4. 4 Cut the accessories and set aside.

   

5. 5 Put oil in the pot, add chopped green onion and red pepper, stir-fry until fragrant, add the base ingredients and stir-fry until the red oil comes out.

   

6. 6 Add appropriate amount of water.

   

7. 7 Add potato flour and bring to boil.

   

8. 8 Thinly slice cooked beef.

   

9. 9 After boiling, add the cooked beef slices and cook for about 3 minutes.

   

10. 10 Add the rapeseed and bring to a boil. Add appropriate amount of salt and five-spice powder to taste.

    

11. 11 Let’s eat while it’s hot.

    

12. 12 Finished product.