Simple Steamed Cake
Overview
How to cook Simple Steamed Cake at home
Tags
Ingredients
Steps
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Mix rice flour, sugar and baking powder with water
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Use a spoon to put the mixed dough into the tart shell. Do not fill it too full. After gently leveling it, sprinkle a few raisins on top
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Put it into a steamer and steam it for about 15 minutes, then you can eat it~
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Take it out of the pan and become chubby and super soft after steaming~